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REQUIREMENTS
Lucky Chow's Enterprise Development Programme (EDP)
has teamed up with HTA and A2Pay to empower young kasi entrepreneurs and grow their businesses.


CULINARY BUSINESS
MERCH
PRIZES


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Your Menu

Effective Staff Management

Excellent
Support

Get Sales & Profit
Reports

Easy Stock Management

Biz Cloud Transactional Data Storage



Preparation
of Lucky Chow
Meals

Hygiene &
Food Safety

HTA
Certification

Hospitality Law,
Principles of Business
Management

Maintaining &
Controlling Stock

Promoting
food hygiene
in the kitchen




A South African citizen between the ages of 20 - 55
An owner of a spaza that has a fast food section operating for at least 12 months
Based in Gauteng townships & must be from previously disadvantaged communities
Able to commit & actively participate in all the
programme requirements including training
Open to co-branding opportunities and listing of
Lucky Chow menu
Must read and sign Ts & Cs and upload their
outlet images
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